Join Dr. Della and Eisley in cooking a delicious pizza pasta for dinner. Easily make this recipe Paleo-friendly by skipping the noodles. Enjoy and share this pizza pasta recipe below.
Pizza Pasta Recipe
1 lb. ground mild sweet Italian sausage
1 pack Aidells chicken apple (or any flavor) sausage cut into coins
1 red bell pepper
1 jar marinara sauce
1 can fire roasted tomatoes
1 tsp minced garlic
salt and pepper to taste
1 pack gluten-free noodles
Fry up ground sausage with chopped onions and peppers until veggies are soft.
Add in coined Aidells sausage.
Cook 5 min before adding marinara, garlic, and tomatoes.
Simmer while gluten-free noodles are being cooked.
Add salt and pepper to taste and enjoy!
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